Today is my Uncle Richard’s 89th Birthday. To honor him, I’m posting my most prized possession, my video of him showing me how to make meatballs and sauce. (It’s at the end of this post.) It was the highlight of my year!
Most people’s bucket lists are filled with things like: Stay in a Scottish castle, or dance in the sand in Greece. But at the top of my list has always been: Cook with Uncle Richard and learn the secret to his meatballs and sauce. The opportunity has eluded me for years, but every time I’d visit Pennsylvania, I went in hope it would happen. Continue reading