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Aunt Donna’s Golden Corn Casserole

Yields12 Servings

 ½ box of Jiffy Cornbread mix
 ½ can of corn (drained)
 ½ can of creamed corn
 ¼ cup melted butter
 4 oz sour cream
 1 eggs
1

Mix together all ingredients until well blended. Then pour into a greased, medium-sized casserole dish. Bake at 350 for 45 minutes or until golden brown on top.

Nutrition Facts

6 servings

Serving size

3/4 cup