½ cup peanut butter (natural unsweetened) I use Costco
2 tbsp low sodium soy sauce (or regular if you don't have low sodium)
1 tbsp rice vinegar
3 tbsp brown sugar (not packed)
2 tsp chili garlic sauce (or less to taste)
1 tbsp fresh lime juice
3 medium garlic cloves (pressed or grated)
1 tbsp ginger root grated
2 tbsp warm water
1
Combine all ingredients except water and mix well. Whisk to fully combine. Add water 1 tablespoon at a time until desired consistency is reached. (Fox and Briar website says use 2 for a sauce and 4 for a dressing.)
They also say if you use Jif or some other commercial peanut butter it might turn out too sweet, so you should try reducing the brown sugar to 1 tablespoon.) I used 3 tablespoons of brown sugar with the Costco peanut butter.)
Ingredients
½ cup peanut butter (natural unsweetened) I use Costco
2 tbsp low sodium soy sauce (or regular if you don't have low sodium)
1 tbsp rice vinegar
3 tbsp brown sugar (not packed)
2 tsp chili garlic sauce (or less to taste)
1 tbsp fresh lime juice
3 medium garlic cloves (pressed or grated)
1 tbsp ginger root grated
2 tbsp warm water
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